10th & Piedmont begins the Valentine’s meal with a trio of small bites including beef tartar, zucchini ribbon roll and butter poached lobster followed by soup or salad of smoked trout and sunchoke chowder and red apple and baby arugula salad. Entrées include house-made lobster rolls, beef medallions and wild mushroom purses. Mini pink champagne cupcakes are the sweet ending to this meal. $75 for two people. A credit card is required to hold a reservation.