Food and Drink, Holiday

Valentine's Day at Woodfire Grill

When: Thu., Feb. 14 2013

Woodfire Grill is offering five-course vegetarian and pescatarian menus in addition to the five-course chef’s tasting menu on Valentine's DAy. The chef’s tasting and pescatarian menus are priced at $100 per person, and the vegetarian menu is priced at $85. Wine pairings are also available for $12 per glass or $20 per glass for premium wines.

Price: $85-$100 per person

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