When: Sun., Nov. 7 2010
After a short introduction of sushi and sake, learn how to create your own sushi and have the unique opportunity to sample premium sake from various parts of Japan. Discover how to enjoy sake using sight, smell, and taste. Learn how to match each type of sake with a tasty and delightful type of Japanese cuisine prepared by Bishoku Japanese Restaurant!
Price: JASG/NAAAP members: $30, nonmembers: 3$5