When: Aug. 1-31, 7 a.m. 2012
Enjoy a delicious dessert and make a positive impact in a child’s life. During the month of August, BLT Steak Atlanta will donate 50 percent of every dessert purchase to The Hudson Family Foundation, an organization that aims to help children in need of assistance with regard to a specific physical, emotional or financial circumstance. All of chef Cyrille Holota’s desserts will be available such as Crêpe Soufflé, Sticky Toffee Pudding and Bittersweet Chocolate Tart. For a complete menu and reservation information, visit http://www.e2hospitality.com/blt-steak-atlanta/ or call (404) 577-7601. Also visit www.hudsonfamilyfoundation.com to learn more about The Hudson Family Foundation.