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Stanley Lambert Choc-o-Bloc South Australia

From an Australian and American family partnership emerges a 5-year-old tawny port infused with melted chocolate. This drink will suffice for both dessert and wine. Tastes like a liquid tootsie roll laced with dark roasted coffee and caramel. Delicious, even for non-port-lovers. SW, HS, S. $35 (750-ml). 4 1/2 stars (chicks really dig this wine). Buy online or locate the wines here. This wine is featured in this week's Corkscrew column - Like Wine For Chocolate.

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