When: Mondays-Wednesdays, 5 p.m. Continues through Nov. 30 2010
The restaurant’s new Executive Dinner Menu is comprised of a buffet salad bar, containing over 20 different types of salads, and four hot side dishes with a variety of entrée options. Each guest will also receive our cheese rolls, fried yucca and our chef’s crunchy fried bananas and access to the salad and sides bar. The dinner offer is available for $29.25 per person, Monday – Wednesday from 5:00 p.m. – 9:00 p.m. No discounts or coupons are available with this item. Please call or visit website for more information.