Food and Drink

Qupé Wine Dinner

When: Thu., Nov. 8, 7 p.m. 2012

Join us for a four course dinner featuring Qupé wines on Thursday, November 8. Oysters “Sprig” Tart Qupé Marsanne Ibarra Shrimp Bisque, Poached Shrimp, Fried Sage Qupé Bien Nacido Cuvee Braised Duck and Root Vegetables, Duck Jus Qupé Grenache Boca Negra Cake Qupé Central Coast Syrah Four Course Meal 30 | Four Course Meal with Wine Pairing 48.50 6 PM Drinks at the Bar | 7 PM Dinner Reservations: 404-248-9700 | Email:

Price: $48.50

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