Food and Drink

Pastured Poultry Week

When: Mon., June 11, 7 a.m. and Sun., June 17, 11:45 p.m. 2012

Atlanta restaurants will spread the word about the virtues of pastured poultry by serving it on menus during the week. Chef demos at local markets will educate how to prepare pastured poultry. For more info, visit GPP online.

Price: Free

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