Food and Drink


When: Sat., Nov. 17, 3 p.m. 2012

Don’t keep your questions bottled up! The Shed at Glenwood will be hosting their “Holiday Bubbles Redux” wine class on Saturday, Nov. 17 at 3 p.m. Guests can enjoy four sparkling wines and four champagnes while discussing label identification, flavor profiles and food pairings. Chef Todd will prepare the perfect pairings for each wine. This class is a great way to assess your wine preferences and find great gifts!

Price: $50

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