When: Mon., Oct. 15 2012
Executive chef Ron Eyester & partner Jason Chenette are hosting a 5 course High West Distillery dinner on Monday, October 15 at The Family Dog. David Perkins, the High West Distillery proprietor, will preside over the dinner. Cocktails at 7:00 p.m. Dinner at 7:30 p.m. The price for the evening is $49 / person (plus tax and gratuity). The Family Dog does not typically accept reservations, so please email firstname.lastname@example.org to reserve your place or call 404-249-0180. The dinner is limited to 50 guests. 1402 N. Highland Ave., Suite 8, Atlanta, GA 30306, across the street from Rosebud.