Food not Lawns: an Intro to Edible Landscaping

When: Wed., Feb. 22, 7:30-9 p.m. 2012

Lindsey Mann of Sustenance Design has been turning yards into aesthetic, edible landscapes for the last five years in the Atlanta area and she will give examples, advice, and inspiration for getting started. $5 donation suggested, not required.

Price: $5

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