When: Wednesdays, 5:30-10 p.m.
Every Wednesday, SOHO selects three unique wines to be poured on flight night. Executive chef Joe Ahn also prepares three special tapas plates to be paired with each varietal.
4300 Paces Ferry Road, Suite 107 (Smyrna/Vinings)
Sundays, 5:30-9:30 p.m. Continues through Sept. 25
Wednesdays, 5:30-10 p.m.
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