Food and Drink

Eat Like a Man: Eugene Author Dinner

When: Mon., July 11, 6:30 p.m. 2011

Food journalist Tom Junod will read from Esquire's "Eat Like a Man" cookbook at Restaurant Eugene's Author Dinner. Junod has written for Esquire since 1997 and his articles are featured in the book. The menu will feature croque monsieurs, a seafood hot pot, ribeye steak, creamed spinach and potatoes with pancetta.

Price: $115

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