When: Sun., April 8, 10:30 a.m. 2012
Celebrate Pasqua, which is Italian for Easter, at Valenza on Sunday, April 8, 2012. Valenza will be opening for a special Easter brunch featuring a three-course prix-fixe menu for $29.00 per person. Chef Matt Swickerath will prepare traditional Italian brunch favorites, as well as offer an a la carte children’s menu for $8.00 per item. Bring the family and enjoy Easter Brunch at Valenza beginning at 10:30 a.m.
Price: $29.00 per person / $8.00 for children