When: Sat., March 9, 7 p.m. 2013
On Saturday, March 9, the Atlanta Wine School will offer a unique food & wine experience with its Downton Abbey live wine dinner. A meal fit for an "Earl of Grantham," the dinner will feature smoked salmon mousse, fig and blue cheese tarts, velvety cream of mushroom soup, lobster thermidor with asparagus, mousseline and roasted parsnips and raspberry meringue pudding. Five perfectly paired wines will accompany the Downtown Abbey menu. The dinner is $99 per guest. For more information, please visit http://www.atlantawineschool.com/shop/downton-abbey-experience.html.